A medium sized apple which has greenish yellow skin, turning gold with a slight orange flush on the exposed side, and has russet freckles. The deep cream flesh is crisp and juicy, with a refreshing honeyed flavour. It’s season of use is from November to February. (USA 19th Century). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
A medium sized apple which has greenish yellow skin, turning gold with a slight orange flush on the exposed side, and has russet freckles. The deep cream flesh is crisp and juicy, with a refreshing honeyed flavour. It’s season of use is from November to February. (USA 19th Century). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
A medium sized apple which has light greenish yellow skin which is covered with yellowish brown russet. The flesh is yellowish, firm, crisp, juicy, sugary, and very aromatic. Beautiful flowers. It picks in October and can be used from December to May. (Gloucester c. 1700). Flowering Group 5.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from December to March
This all male asparagus variety is very vigorous and one of the highest yielding varieties available. It is now considered to be the best late-season cultivar boasting excellent spear and head quality of delicious flavour.
Price per Asparagus Crown in a 3 Litre Container
A mid-season, vigorous growing gooseberry. Bears heavy yields of very large green berries of good flavour. Mildew resistant.
A thornless, mid- to late-season, blackberry which has short stems making it ideal for planting where space is limited. Average yields of large berries with an excellent flavour.
