Dessert. Very large, long, heart shaped fruits which have bright to dark red skin on a pale yellow background. The pale yellow flesh is very firm, and very juicy. Its season of use is mid-July. An excellent white cherry. (Germany) Pollinated by Gaucher, Merton Bigarreau, Stella, and Sunburst.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
Dessert. Very large, long, heart shaped fruits which have bright to dark red skin on a pale yellow background. The pale yellow flesh is very firm, and very juicy. Its season of use is mid-July. An excellent white cherry. (Germany) Pollinated by Gaucher, Merton Bigarreau, Stella, and Sunburst.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
A tall, nearly spine-free bush, which bears heavy crops of deep reddish-pink coloured fruits of exceptional quality, which are sweet enough to eat straight from the bush. Mildew resistant.
Out of Stock
Autumn Fruiting. A top-performing raspberry bred in Poland and prized for its reliably high-quality harvests. It has large, firm, conical berries with a medium-red colour and a deliciously sweet, aromatic flavour—plus an impressive shelf life, so you can enjoy your crop for longer. Polka ripens around ten days earlier than ‘Autumn Bliss’ and keeps producing fruit right up to the first frosts, making it a heavy cropper for the UK season. It’s a primocane variety, so you’ll get your main harvest on new canes from August through October, and a bonus, lighter crop the following June if you leave the old canes. The canes themselves are vigorous, virtually spine-free (so no nasty scratches when picking), and have good resistance to common raspberry diseases.
A thornless, mid- to late-season, blackberry which has short stems making it ideal for planting where space is limited. Average yields of large berries with an excellent flavour.
Out of Stock
Early Season. The first to fruit during early Summer. The firm, red fruit is medium sized and has excellent flavour and texture and is produced in an abundance. It’s virus resistant and will tolerate poor soils. Perfect for eating fresh, freezing or jam making.
