Dessert. A medium to large pear which has pale green turning to pale greenish yellow skin, with very little russet. The white flesh is fine, melting, juicy, and slightly gritty at the core, with a good pear flavour, especially after a hot summer. Its season of use is December to January. (Belgium 1750). Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
Dessert. A medium to large pear which has pale green turning to pale greenish yellow skin, with very little russet. The white flesh is fine, melting, juicy, and slightly gritty at the core, with a good pear flavour, especially after a hot summer. Its season of use is December to January. (Belgium 1750). Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
A thornless, mid-season, blackberry which bears heavy yields of excellent quality, large berries. The canes are semi-erect and are almost self-supporting. Ornamental foliage.
Out of Stock
A mid-season, vigorous growing gooseberry. Bears heavy yields of very large, red berries of good flavour. Mildew resistant.
A mid-season, vigorous growing gooseberry. Bears heavy yields of very large green berries of good flavour. Mildew resistant.
A tall, nearly spine-free bush, which bears heavy crops of deep reddish-pink coloured fruits of exceptional quality, which are sweet enough to eat straight from the bush. Mildew resistant.
