Pear ‘Green Horse’

Perry. A high acid, low tannin pear which makes a good quality perry. The skin is green or yellowish green, sometimes with a slight orange flush. Its season of use is October. (Gloucestershire). Flowering Group 4.

Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.

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Description

Pear ‘Green Horse’

Perry. A high acid, low tannin pear which makes a good quality perry. The skin is green or yellowish green, sometimes with a slight orange flush. Its season of use is October. (Gloucestershire). Flowering Group 4.

Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.

Additional information

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