Dessert. A small to medium sized pear which has smooth, pale green skin, turning to pale yellow. The creamy white flesh is sweet, juicy, and melting, with a good flavour. Its season of use is early to mid September. (HRI, East Malling, Kent: 1938). Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.