Fan Trained MM106 12 Litre Container
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Price range: £31.25 through £57.00A large apple which has pale yellow skin on the shaded side, on the exposed side it is streaked and spotted with bright crimson. The flesh is white, and has a firm, but crisp, sweet light flavour. Its season of use is from November to April. (Leicester 19th Century). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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£57.00A very large apple which has a light purplish brown flush over pale green skin. The flesh is creamy white, coarse textured, somewhat dry and acid. Pick in September and can be used from September to November. (Bucks. 1912). Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from December to March
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£57.00A medium sized apple which has yellow skin with a bright red flush. The flesh is often stained pink under the skin, and sweet and juicy when fully ripe with a very distinctive flavour. It is ripe in early August and needs to be eaten straight from the tree as it doesn’t keep. (Somerset 19th Century) Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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£57.00This is an old variety from Carse of Gowrie where a ploughman was shot by a gamekeeper for stealing apples and this apple arose from one of the pips. It is a very distinctive red and ribbed apple. The flesh is stained pink when very ripe and has a crisp and juicy, light taste. It’s season of use is from September to November. Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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£57.00A very reliable, heavy yielding apple. Soft juicy fruit which is light and sweet when cooked. Disease resistant. Its season of use is from late September to November. (HRI, East Malling, Kent 1964). Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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Price range: £31.25 through £67.00A compact version of ‘Bramley’s Seedling’ – 20% less vigorous. A large apple which has green to greenish yellow skin, which is covered by a tinge of pale red, which is much striped with dark red. The flesh has a yellowish tinge and has a strong acid flavour. The most popular cooker. A vigorous grower. Pick in October, its season of use is November to February. (Bristol 1970) Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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£57.00Propagated from the original tree in Nottingham allowing you the chance to experience the variety in its pure form. A large apple which has green to greenish yellow skin, which is covered by a tinge of pale red, which is much striped with dark red. The flesh has a yellowish tinge and has a strong acid flavour. A vigorous grower. Pick in October, its season of use is November to February. (Nottingham 19th Century) Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
Select options This product has multiple variants. The options may be chosen on the product page -
Price range: £31.25 through £62.00
A large apple which has green to greenish yellow skin, which is covered by a tinge of pale red, which is much striped with dark red. The flesh has a yellowish tinge and has a strong acid flavour. The most popular cooker. A vigorous grower. Pick in October, its season of use is November to February. (Nottingham 19th Century) Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from December to March
Select options This product has multiple variants. The options may be chosen on the product page -
Price range: £31.25 through £57.00Dessert/Cooker. A large apple which has greenish yellow to yellow skin which is flushed orange-red with broken red stripes. The creamy white flesh is firm and has a light, sweet, pear-like flavour. An eater which also bakes well. Its season of use is from September to December (Newbury 19th Century). Flowering Group 3.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from December to March
Select options This product has multiple variants. The options may be chosen on the product page -
Out of Stock
A large apple which is flushed dull red with broken darker red stripes over greenish yellow coloured skin. Partly covered with fine grey russet. The white tinged green flesh is firm, fine-textured, and rather dry with rich aromatic flavour. Its season of use is from December to March. (Cornwall 1813). Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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Out of Stock
A medium sized apple which is flushed orange red with broad broken red stripes over greenish yellow coloured skin. Variably patched and netted with grey brown scaly russet. The yellow flesh is orange underneath the skin and tinged green around the core. It is firm, fine-textured, rather dry, and sweet, with a rich aromatic flavour. Its season of use is from November to March. (Cornwall 1800). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March
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Out of Stock
A medium sized apple which has a bright green skin which turns clear yellow with russety dots as it reaches maturity, the exposed side is flushed orange-red. The yellow flesh has a rich, fruity, strong pineapple-like acidity which mellows to become sweet. Picks in October and can be used from December to May. It is called the ‘Wise Apple’ on account that it is the last apple to come into flower so avoids the frost. (France 1613). Flowering Group 5
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March