Dessert. A small to medium sized pear which has pale green turning pale yellowish green skin, with large areas of russet. The greenish white flesh is sweet and juicy with a good flavour. Its season of use is December to January. Belgium 19th Century. Flowering Group 4
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
Dessert. A small to medium sized pear which has pale green turning pale yellowish green skin, with large areas of russet. The greenish white flesh is sweet and juicy with a good flavour. Its season of use is December to January. Belgium 19th Century. Flowering Group 4
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
| Supplied-sizes | One Year Maiden QA Bare Root, One Year Maiden QE Bare Root, Two Year Bush QA 12 Litre Container, Two Year Bush QE 12 Litre Container |
|---|
Out of Stock
Perry. A medium acid, low tannin pear which makes a pleasant light quality perry. The skin is green, yellowish green or yellow, with a slight orange flush. Its season of use is October. (Gloucestershire). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
Out of Stock
Cooker. A large sized pear which has dull green skin, almost entirely covered by brown russet, many fruits have a purplish flush which through the russet gives a black appearance. The creamy white flesh is sweet, juicy, and melting, with a good flavour. Its season of use is January to April. (16th Century). Flowering Group 4.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
Out of Stock
Dessert. A medium sized pear which has mid green to greenish yellow skin, with a brownish red flush and some russet patches. The pale yellow flesh is tender and juicy with a slight musky flavour. Its season of use is mid to late August. (1629) Flowering Group 1.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
Out of Stock
Dessert. A small to medium sized pear which has pale green turning pale yellowish green skin, with a red flush. The white flesh is sweet, juicy, and melting with a good pleasant flavour. Its season of use is October. (France 1780) Flowering Group 2.
Containerised Trees are supplied from September to August. Bare Root Trees are supplied from November to March.
