£1.75 – £3.00
Salvia officinalis. This hardy sub-shrub is an essential herb for adding to the Sunday roast but also makes an attractive plant in the perennial border. The soft blue-green leaves are ideal for adding their rich flavour to meats and stuffing. The flavour of the leaves will be best when growing sage in warm, dry conditions.
Grow in a sunny position. It will reach a height of 60cm and spread of 90cm.
Salvia officinalis. This hardy sub-shrub is an essential herb for adding to the Sunday roast but also makes an attractive plant in the perennial border. The soft blue-green leaves are ideal for adding their rich flavour to meats and stuffing. The flavour of the leaves will be best when growing sage in warm, dry conditions.
Grow in a sunny position. It will reach a height of 60cm and spread of 90cm.
| Supplied Sizes | 1 x Plant in 9cm Container, 1 x Plant in 1 Litre Container |
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